From the Grill
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Fresh off the grill and made to order on Venice Blvd — built on Oum George's recipes, the same ones for twenty-seven years.
our story
Gaby opened these doors in Palms in 1998, cooking the food he grew up on. The recipes come from his mother — Oum George — and nothing about them has been modernized or handed off. What leaves the kitchen today is what left it twenty-seven years ago.
Everything is made to order. The mezze, the grill, the rotisserie — it's home cooking done at restaurant scale, on a patio in the middle of LA.
creating a healthy habit every day.

catering
Office lunches, family gatherings, the whole table. We build platters from the same kitchen, for any size table, with a day's notice.
18-hour notice · serves any size
Built for any size table.
Mezze, grilled proteins, rice, salad, and bread — a full spread that travels well and holds up. Call and we'll put together a quote for your group.
call for a quote · (310) 559-1808find us
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